RESERVE A ROOM

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RESERVE A TABLE AT MAPLE STEAK & ALE

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MAPLE STEAK & ALE

Hours of Operations

Enjoy a limited Maple Steak & Ale menu while dining in The Tavern! Available daily from 4 - 9 pm.

BEER MENU

Menu: Starters

Shrimp Cocktail

Five jumbo shrimp served with cocktail sauce - $13.00

Brie Wrapped in Phyllo Dough

Brie wrapped in a flaky phyllo dough pastry served with berry compote and balsamic glaze - $16.00

Maple Steak & Ale Cuts

Served with your choice of roasted garlic mashed potatoes, baked potato, steak fries or Jasmine rice, and grilled asparagus

Surf & Turf

21-day aged choice cut tender filet grilled to perfection and a 6oz Canadian hard shell lobster tail - $45.00

20 oz Ribeye

21-day aged choice cut from the eye of the rib roast - $34.00

Chef Specials

New specials every Wednesday!

Pan Seared Chicken

Tender airline chicken served with a savory chicken jus - $28.00

Pan Seared Cod

Perfectly seasoned pan-fried Cod served with crab polenta - $32.00

Extras

Mushroom & Onions - $8.00

Mashed or Baked Potato - $4.00

Loaded Baked Potato - $6.00

Jasmine Rice - $4.00

Vegetable - $4.00

Steak Fries - $4.00

Desserts

Maple Crème Brûlée

A North Country twist on an old classic; made with pure New York State maple syrup - $7.00

Chocolate Marquis

Devil’s food cake topped with chocolate mousse and a top layer of gold-dusted ganache - $7.00

Chef du Cuisine Miguel Lockhart

Note: We proudly serve hormone-free poultry. Consuming raw or undercooked meats, poultry, seafood or shellfish may increase the risk of food-borne illness