877.99.CASINO
18+
Discover an unforgettable culinary experience at Maple Steak & Ale. Whether you're celebrating a special occasion or simply savoring a night out, our warm, elevated atmosphere and expertly prepared dishes offer the perfect escape.
Indulge in classic steakhouse favorites, fresh seafood, and seasonal chef specialties. From tender, hand-cut filet mignon and bone-in ribeye to savory starters and decadent desserts, every dish is crafted with care and served with style.
Thursday | 5 pm - 10 pm
Friday & Saturday | 5 pm - 11 pm
Sunday | 5 pm - 9 pm
The chef selected meats and cheeses, seasonal accompaniments
roasted red pepper sauce | chive | lemon
creamy burrata | aged prosciutto | fresh fruit | baguette
spicy marinara | shrimp | bell peppers | jalepeños | banana peppers | carrots | squash
roasted red pepper sauce | chive | lemon
yellowfin tuna | kimchi | pickled ginger | peanut sauce
shrimp | house-made cocktail sauce
marinara | parmesan | basil
creamy burrata | aged prosciutto | fresh fruit | baguette
crispy wonton chips | soy sauce toasted sesame seeds | green onions
shrimp | creamy chili sauce | pineapple salsa | green onion
chives | crème fraiche
brioche crouton | mozzarella meier’s st. regis parmesan cheese
baby beets | shallot vinaigrette | arugula goat cheese | candied pecans
heirloom tomato | english cucumber | pickled red onion | pickled radish | brioche croutons | MSA house vinaigrette
brioche croutons | meier’s st. regis parmesan cheese | crispy prosciutto | grilled lemon | MSA caesar dressing
cherry tomatoes | north country smokehouse bacon | blue cheese dressing
includes chef's vegetable and choice of accompaniment
ask about tonight’s featured catch
7oz north atlantic lobster tails | beurre blanc | clarified butter
grilled lamb chops | tzatziki sauce | balsamic glaze
crispy shallots | baby carrots
denver steak | steak fries | peppercorn sauce
sweet potato puree | tomatoes | crispy sweet potatoes
half chicken | lemon herb sauce
frenched pork chop | bourbon glaze | smoked bacon apples
includes chef's vegetables, choice of accompaniment & sauce
RARE | cold, raw center MEDIUM RARE | red, warm center MEDIUM | pink center MEDIUM WELL | slight pink center WELL | no color, dry center
lobster tail $24 | scallops (4) $18 | garlic sautéed shrimp (4) $15
lobster | truffle | béarnaise | tobikko black caviar
BBQ | creamy butter sauce
porcini sauce | gorgonzola sauce | rosemary demi | peppercorn | béarnaise | red wine demi
Chef's Lasagna — ask your server about this week's featured selection
6 oz. fi let | cajun shrimp | pappardelle
sage | butternut squash puree | arborio rice
sea scallops | abrorio rice | sun-dried tomatoes | garlic | spinach | parmesan cheese
pappardelle | roasted red peppers | parmesan
Spinach | parmesan | herb-marinated chicken | fettucine
sun-dried tomatoes | spinach | garlic | parmesan cream sauce | fettuccine
lobster | mussels | shrimp | lemon garlic butter angel hair
Add shrimp $15 | Add chicken $12
seasonal vegetables | garlic | fresh herbs | grated parmesan | linguine
Add shrimp $15 | Add chicken $12
calabria peppers | cream sauce | spinach
australian wagyu | ricotta cheese | pappardelle
Entrée Enhancements — butter garlic & parmesan pasta $8 | risotto $8 | creamy spinach $7 | garlic mushroom medley $7 | cipollini onions $6 | side vegetable $6 | baked potato $6 | bourbon sweet potato $6 | whipped potatoes $6 | thick-cut fries $6
Consuming raw or undercooked meats, poultry, seafood, or shellfish may increase the risk of food-borne illness.
Chef curated flavors, seasonal inspirations.
Rich chocolate cake, molten ganache, heath bar crumble, house-made vanilla ice cream.
Chocolate cake, chocolate mousse.
Triple layer chocolate cake, whipped malted mousse, caramel marshmallow creme.
Carrot Cake, Pecans, Cream Cheese frosting, Dark Rum Caramel Sauce
Lemon-infused cake, raspberry compote, white chocolate mousse.
Our signature creme brulee trio, white chocolate, maple, chocolate espresso.
Sweet, tart, refreshing.
Proudly serving Edith Mae Coffee. Small-batch family-roasted coffee. Locally owned and operated on the Akwesasne Mohawk Territory.
full-bodied, robust, bold, hand-pressed, perfect for sharing
espresso with real maple syrup and hot water
smooth espresso blended with steamed milk and a touch of foam
equal parts espresso, steamed milk and milk foam
espresso with chocolate syrup, steamed milk, and whipped cream
smooth espresso with hot water
a rich and bold espresso shot, perfect for a quick pick-me-up
chocolate, hazelnut or vanilla
